Make Sparkling Blood Orange Punch!

We put a spell on you…. and now you’re ours! We wanted to make a Fall cocktail that could be made quickly & would not only be refreshing, but be fit for any of the Sanderson sisters. Celebrate Halloween & Thanksgiving with this Sparkling Blood Orange Punch made with Tito's Vodka. We made a recipe that could serve 8 Boss Babes, but you can adjust it to be smaller or larger depending on how large your gathering is. Enjoy this amazing weather & punch with your best gals. 

-Gina & Sarah

Serves 8

Sparkling Blood Orange Punch

Ingredients:

1 bottle of vodka

2 cans of Blood Orange Pellegrino 

8 Blood Oranges

10 mint sprigs

Preparation:

Step 1. Cut 4 Blood Oranges into halves and squeeze the juice into a medium-sized bowl until you have 1 cup of juice. Strain out any seeds that made their way into your juice. Reserve.

Step 2. Slice your remaining 4 Blood Oranges into even, medium-thickness slices and reserve.

Step 3. Fill your pitcher with your vodka, Pellegrino, fresh Blood Orange juice, and 6 to 8 Blood Orange slices. Pull the leaves from two mint sprigs and place them inside the pitcher as well. 

Step 4. Stir all the ingredients together and chill until ready to serve. Garnish with 1 to 2 Blood Orange slices, a mint sprig, and a festive paper straw. Enjoy!